Ingredients
1/4 lb ground pork
1 teaspoon sesame oil
1 tablespoon miso
1/2 tablespoon sugar
1/2 tablespoon water
1 tablespoon soy sauce
1 tablespoon ketchup
1 teaspoon minced ginger
Directions
1) Add sesame oil and pork to a small pan over medium-low heat. Cook for 3-4 minutes.
2) Add miso and sugar. Mix well. Cook for another 3 minutes over low heat.
3) Add water, ketchup, and ginger. Cook for 3 minutes for low heat.
4) Serve over rice or cooked daikon.
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