김치전 - 비오는날의 별미. 비가 오려나? 아이고 허리야..serves 1
Ingredients
1/2 cup chopped kimchi
1/2 cup korean pancake mix
1/3 cup water
2 tablespoons oil
Directions
1. Mix kimchi, pancake mix, and water in a bowl.
2. Heat 1 tablespoon of oil in a small nonstick pan. Place 1/2 of the batter in the pan to form a pancake.
3. Fry until both sides are golden.
4. Serve with chopped red/green peppers or thinly sliced green onions...and a glass of ice cold beer.
Ingredients
1/2 cup chopped kimchi
1/2 cup korean pancake mix
1/3 cup water
2 tablespoons oil
Directions
1. Mix kimchi, pancake mix, and water in a bowl.
2. Heat 1 tablespoon of oil in a small nonstick pan. Place 1/2 of the batter in the pan to form a pancake.
3. Fry until both sides are golden.
4. Serve with chopped red/green peppers or thinly sliced green onions...and a glass of ice cold beer.
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