Very nice. Hot udon is just about right for the weather here. Did you boil those mandoos or fry them? I didn't get to eat them while I was in Seoul last time.
Hi Ai, I boiled them in dashi broth. Wish I had added more ginger and chives.
Very nice. Hot udon is just about right for the weather here. Did you boil those mandoos or fry them? I didn't get to eat them while I was in Seoul last time.
ReplyDeleteHi Ai, I boiled them in dashi broth. Wish I had added more ginger and chives.
ReplyDelete